Grand Valley State University

Gastronomy

Type

http://bibfra.me/vocab/lite/Concept

Label

Gastronomy

Name

Gastronomy

Focus

Gastronomy

Actions

Incoming Resources

Subject of
1
- Building a meal, from molecular gastronomy to culinary constructivism, Hervé This ; translated by Malcolm DeBevoise

Outgoing Resources

Focus
1
- Gastronomy